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added by Ts Dec. 11, 2018, 10:46 a.m.
What is the name of traditional Bavarian cheese paste?
Rumtopf
Labskaus
Currywurst
Obatzda
Obatzda (also spelt Obazda and Obatzter) is a Bavarian cheese delicacy. It is prepared by mixing two thirds aged soft cheese, usually Camembert (Romadur or similar cheeses may be used as well) and one third butter. In 2015, within the EU, obatzda was granted PGI certification.
Ts
0
Correct this question
wikipedia → Obatzda
2
Very interesting!
reach: rather globalcheesecuisineGermany

Votes

+1 Very interesting!  ---
      Acceptable  ShadowMaster
+1 Very interesting!  M