What is the second most important ingredient of Marzipan, next to sugar?

almond meal
Italian nuts
cream
Egg white
During the Middle Ages, the marzipan was very popular throughout Europe. It lost its popularity to the chocolate.
Katarzyna Dąbrowska
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Very interesting!
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Answers by country

almond meal
Italian nuts
cream
Egg white
answers
flagLuxembourg
100%
0%
0%
0%
10
flagRepublic of Ireland
94%
0%
0%
5%
19
flagSwitzerland
92%
1%
2%
2%
81
flagItaly
91%
0%
4%
4%
23
flagGermany
87%
2%
1%
4%
663
flagAustria
86%
5%
3%
6%
100
flagthe Netherlands
85%
5%
0%
10%
20
flagSpain
85%
0%
0%
14%
14
flagFrance
84%
5%
5%
5%
19
flagAustralia
83%
0%
10%
3%
30
flagGreece
80%
0%
0%
20%
15
flagPoland
79%
3%
4%
11%
14173
flagthe United Kingdom
72%
5%
7%
13%
201
flagthe Philippines
72%
0%
18%
9%
11
flagCanada
71%
7%
14%
7%
14
flagthe United States
47%
7%
19%
24%
104
flagIndia
25%
15%
28%
27%
84