What kind of lobster is red when fully grown up?

American lobster
European lobster
Norway lobster (scampi)
none
The normal col­oration of lobster is dark bluish green to greenish brown, redder on the body and claws, and greener on the legs. An es­ti­mat­ed one in 2 million lobsters are blue. All of them turn red after cooking.

Answers distribution

American lobster
European lobster
Norway lobster (scampi)
none
answers
flagFinland
9%
4%
0%
85%
21
flagItaly
11%
11%
4%
72%
44
flagthe Netherlands
15%
5%
8%
70%
70
flagSpain
17%
7%
3%
67%
28
flagGermany
14%
7%
11%
65%
227
flagthe United Kingdom
16%
10%
9%
63%
524
flagUkraine
15%
5%
15%
63%
19
flagFrance
18%
13%
4%
62%
72
flagAustria
20%
8%
8%
62%
24
flagCanada
32%
0%
7%
60%
40
flagPoland
19%
14%
9%
55%
17307
flagRepublic of Ireland
18%
10%
15%
55%
83
flagNorway
27%
13%
4%
54%
44
flagthe United States
28%
6%
10%
53%
529
flagAustralia
20%
6%
20%
53%
30
flagDenmark
30%
11%
11%
46%
26
flagUnknown
30%
15%
11%
42%
63
flagSweden
13%
31%
13%
40%
22
flagIndia
30%
13%
21%
32%
146
flagthe Philippines
35%
15%
20%
30%
20

Gender

men55%
women54%
American lobster
22%
19%
European lobster
12%
15%
Norway lobster (scampi)
9%
10%
none
55%
54%

Language versions

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answers
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What kind of lobster is red when fully grown up?
1103
46%

Details

Author: Hitter smasher
Illustration: Martinvoll
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