What kind of lobster is red when fully grown up?

American lobster
European lobster
Norway lobster (scampi)
none
The normal col­oration of lobster is dark bluish green to greenish brown, redder on the body and claws, and greener on the legs. An es­ti­mat­ed one in 2 million lobsters are blue. All of them turn red after cooking.

Answers distribution

American lobster
European lobster
Norway lobster (scampi)
none
answers
flagFinland
9%
4%
0%
86%
22
flagItaly
9%
9%
5%
74%
51
flagthe Netherlands
14%
6%
7%
71%
77
flagSpain
19%
6%
3%
67%
31
flagUkraine
16%
4%
12%
66%
24
flagthe United Kingdom
15%
9%
9%
65%
609
flagGermany
15%
7%
12%
64%
240
flagFrance
17%
13%
4%
63%
73
flagthe United Arab Emirates
25%
4%
8%
62%
24
flagCanada
31%
0%
9%
59%
44
flagPoland
18%
14%
9%
57%
18934
flagNorway
25%
12%
4%
57%
47
flagAustria
21%
10%
10%
57%
28
flagRepublic of Ireland
19%
10%
13%
56%
103
flagAustralia
18%
6%
18%
56%
32
flagthe United States
27%
6%
11%
54%
570
flagDenmark
31%
10%
13%
44%
29
flagUnknown
25%
22%
11%
40%
112
flagSweden
13%
31%
13%
40%
22
flagIndia
31%
13%
21%
32%
157

Gender

men56%
women55%
American lobster
21%
18%
European lobster
12%
14%
Norway lobster (scampi)
9%
10%
none
56%
55%

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What kind of lobster is red when fully grown up?
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Details

Author: Hitter smasher
Illustration: Martinvoll
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