What is gluten?

a type of sugar
a mixture of proteins
an alkaloid
a type of fat
Gluten is a mixture of two pro­tein­s: gliadin and a glutenin, found in wheat, barley and rye.

Answers distribution

a type of sugar
a mixture of proteins
an alkaloid
a type of fat
answers
flagEstonia
8%
91%
0%
0%
12
flagFrance
4%
87%
8%
0%
24
flagRepublic of Ireland
10%
82%
3%
3%
29
flagFinland
11%
82%
5%
0%
17
flagGermany
13%
73%
9%
3%
87
flagthe Netherlands
17%
70%
0%
5%
17
flagPoland
20%
65%
10%
4%
4523
flagthe United Kingdom
21%
62%
9%
6%
169
flagPakistan
23%
58%
5%
11%
17
flagthe United States
24%
55%
6%
13%
169
flagNorway
18%
45%
18%
18%
11
flagCanada
30%
40%
20%
10%
10
flagIndia
23%
39%
13%
23%
81
flagthe Philippines
53%
33%
6%
6%
15

Gender

men62%
women61%
a type of sugar
24%
23%
a mixture of proteins
62%
61%
an alkaloid
8%
12%
a type of fat
4%
2%

Language versions

question
answers
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What is gluten?
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Author: globalquiz.org
Illustration: Andrea Nguyen
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