What is gluten?

a type of sugar
a mixture of proteins
an alkaloid
a type of fat
Gluten is a mixture of two pro­tein­s: gliadin and a glutenin, found in wheat, barley and rye.

Answers distribution

a type of sugar
a mixture of proteins
an alkaloid
a type of fat
answers
flagEstonia
8%
91%
0%
0%
12
flagFinland
13%
82%
4%
0%
23
flagFrance
11%
80%
8%
0%
36
flagRepublic of Ireland
14%
77%
5%
2%
35
flagGermany
14%
70%
6%
7%
131
flagPoland
19%
66%
9%
4%
6325
flagthe Netherlands
28%
64%
0%
4%
25
flagthe United Kingdom
21%
61%
11%
5%
245
flagRwanda
10%
60%
10%
20%
10
flagthe United States
24%
53%
8%
14%
221
flagPakistan
21%
52%
5%
21%
19
flagUnknown
27%
51%
12%
8%
70
flagCanada
28%
50%
14%
7%
14
flagNorway
18%
45%
18%
18%
11
flagIndia
25%
37%
15%
21%
120
flagthe Philippines
63%
26%
5%
5%
19

Gender

men62%
women61%
a type of sugar
24%
23%
a mixture of proteins
62%
61%
an alkaloid
8%
11%
a type of fat
4%
3%

Language versions

question
answers
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What is gluten?
512
46%

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Author: globalquiz.org
Illustration: Andrea Nguyen
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